History Mpek-mpek, Palembang, South Sumatra, Indonesia
Tourist Attractions and Beaches in Indonesia
Tourist Attractions and Beaches in Indonesia
Pempek or Empek-empek Palembang is the typical food made from fish and sago. Actually it is difficult to say that pempek center is because almost all Palembang in South Sumatra region producing it.
Pempek presentation accompanied by a sauce of black brownish-called vinegar or cuko (Palembang language). Cuko made from boiled water, then add brown sugar, shrimp, dried shrimp and crushed chili, garlic, and salt. Indigenous people of Palembang, cuko than once made spicy to increase appetite.